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]]>Trinity Hill in Hastings, Hawke’s Bay, New Zealand offers three ranges of wines to match a variety of palates, wallets, and menus. As a result, all our wines are made to complement food as well as be enjoyed on their own. Therefore, simply have a wander through our wines and locate those that fit your needs.
The Aim is to create excellent, modern wines – grown and produced by way of hand in Hawkes Bay, New Zealand.
Most noteworthy, Hawke’s Bay is the second largest wine generating region in New Zealand. Therefore, is home to some of the oldest wineries in New Zealand. The area covers a complete land region of 1.4million hectares on 350km of Pacific Ocean shoreline. Four rivers flow down from the mountains and their meandering paths have created a variety of soils.
As Romeo Bragato says “The Hawkes Bay is, in my opinion, the most suitable area for growing vines I have visited.”
The majority of Trinity Hill’s grape harvest comes from the unique gravel soils and micro-weather of the region, in the lee of Roy’s Hill. Therefore the soils are rich in nutrients, left with the aid of the Ngaruroro River. Because of the land structure, controlling soil moisture is easy to supply small crops with surprisingly concentrated flavours and aromas. In conclusion, it is New Zealand’s most effective red wine destination.
Champion Trophy- Other Red, Air New Zealand Wine Awards-
Trinity Hill 2010 Gimblett Gravels Tempranillo
Visit Hastings and drop by at Trinity Hill located at 2396 State Highway 50, Flaxmere, Fernhill 4175, New Zealand
Our Opening Hours are:
We welcome visitors to our Tasting Room. Our Cellar Door is positioned at the winery within the heart of the Gimblett Gravels wine region. at the beginning a barrel hall, it is an excellent area with five-meter-high ceilings and a view of our Chardonnay barrel hall.
See the other best wineries in Hastings
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